The Clydeside Cafe is currently closed for refurbishment - reopening Spring 2025.

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Please Read the Following Information Relating to Allergens and Our Chocolates

Smoked Pineapple and Pink Peppercorn Caramel

Ingredients: Dark Chocolate*,(cocoa mass ,sugar,cocoa butter, emulsifier: soya lecithin, natural vanilla flavouring), Sugar, Glucose, Pineapple, Cream, Butter, Vanilla, Pink Peppercorn, Natural Flavour Extracts, Tartaric Acid

Gingerbread Caramel

Ingredients: Dark Chocolate*,(cocoa mass ,sugar,cocoa butter, emulsifier: soya lecithin, natural vanilla flavouring), Sugar, Glucose, Cream, Butter, Vanilla, Cinnamon, Ginger, Nutmeg, Black Peppercorn, Natural Flavour Extracts

Venezuela 72% Single Origin

Ingredients: Dark Chocolate*,(cocoa mass ,sugar,cocoa butter, emulsifier: soya lecithin, natural vanilla flavouring), Cream, Butter, Dextrose, Invert Sugar, Cocoa Powder

Strawberry & Rose

Ingredients: Dark Chocolate*,(cocoa mass ,sugar,cocoa butter, emulsifier: soya lecithin, natural vanilla flavouring), White Chocolate;(Sugar, Cocoa Butter, whole milk powder, nonfat dry milk, soya lecithin) cream, butter, Strawberry, Dextrose, Invert Sugar, Natural Extracts

Fig & Honey

Ingredients: Dark Chocolate*,(cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla flavouring), Sugar, Glucose, Fig, Cream, Butter, Honey, Natural Flavour Extracts, Salt

 

Allergens in bold. All products are made in an environment that handles nuts, gluten, and other allergens and the absence of traces cannot be guaranteed. 

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